I like to focus on whole foods, organic, and non-gmo as often as possible when preparing meals. Here are a few of my favorite links to food bloggers, recipes, and documentaries . . .
100 Days of Real Food
. . . getting to the root cause of disease can true cure be realized.
What is in our bottled waters
Examines the role of the bottled water industry and its effects on our health.
The dangers of food dyes
The effects of eating genetically engineered (GE) foods are still largely unknown. The studies that led to the market release of certain genetically modified seeds were conducted by the same companies that manufacture the seeds themselves, and the raw data for these tests have not been released for the public to see.
Over 80,000 chemicals flow through our system of commerce, and many are going straight into our bodies. Even our unborn children are affected. Due to this constant exposure, we have approximately 200 synthetic industrial chemicals interacting with our cells every single day. Until recently, modern science really didn’t understand what that could mean for all of us in the long run, but that is changing.
The Unhealthy Truth: Robyn O'brien
FED UP is the film the food industry doesn’t want you to see.
Great website for kids items and toy
By providing children and families with high quality products and activities that inspire meaningful experiences, we hope to create a space where Childhood can do what it was always meant to do: build the magic and memories that inform and guide us for the rest of our lives.
The movie the chemical industry doesn't want you to see!
Nourishing our Children
We focus on timeless principles for supporting learning, behavior and health through optimal nutrition. We are an educational initiative of the Weston A. Price Foundation.